We utilize French technique when making our croissants, which takes three days to execute. We strive to use many fresh ingredients that are local to Central Arkansas, from a variety of local farms and businesses. Everything from the peanut butter and jam to the croissants are made from scratch.
The Croissanterie
The Croissanterie14502 Cantrell Rd
Little Rock, Arkansas 72223
Cuisines
Details
- Breakfast / Brunch
- Coffee & Beverages
- Desserts & Sweets
- European / Mediterranean
- Local Flavor